Open Hours

Weekdays

Lunch 11:00～15:00（LO14:30）
Dinner 17:00～22:00（LO21:30）

Weekends & Holiday

Lunch 11:00～16:00（LO15:30）
Dinner 17:00～22:00（【Food LO】21:00 / 【Drink LO】21:30）

Regular holiday

Every Tuesday

About Halal & Environment

100% halal food

Not serving dishes made with pork or alcoholic

Uses Halal seasoning

Uses Halal-specific kitchen & utensils

Uses Halal storage

Has a vegetarian menu

Alcohol drink menu available

Has a Muslim chef & owner

Prayer space is None

English, Hindi, Japanese

Free Wi-Fi is available

Takeout＆Delivery is available

Adress

LUZ Omori 3F,1-10-14 Omori Kita, Ota-ku, Tokyo

Nearest Station

2 minutes walk from JR Omori Station

Mail

Go to Contact Form

Tel

+81-3-6450-0177

Muhammad Hussein Chef

A leading figure in the Indian cuisine industry who has demonstrated his skills at many famous hotels and restaurants, and has also served as executive chef.
He came to Japan in 1982 as the executive chef of the Taj Indian Restaurant (Akasaka Mitsuke), which is affiliated with the Taj Mahal Hotel, and has taught and trained many top Indian chefs.

Main career

・Hafiz Hotel (Delhi, India) 1968-1970
・Kareem Hotel (Delhi, India) 1970-1977
・Mumbai Taj Mahal Hotel (Mumbai, India) 1977-1982
・Taj Indian Restaurant (Akasaka Mitsuke, Tokyo) 1982-1985
・Ajanta (Kudanshita/Kojimachi store) 1985-2004
・Sitara (Aoyama store)/Sitara Diner (Shinagawa Ecute store) 2004-February 2021
・Indian court cuisine Mashal March 2021 to present

RESERVE NOW